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Sausage Mushroom And CreamSausage, Mushroom and Cream Cheese Casseroleq Ingredients: 3-4 chicken breasts, pounded even but not too thin salt, pepper, garlic powder 2 tbsp olive oil 1/4 lb. sausage 4 oz cream cheese, soft 1 cup shredded cheddar, divided 8 oz fresh mushrooms, sliced Season chicken, brown 3 minutes each side in oil. Set aside. Crumble and cook sausage until brown. Drain well. Preheat oven to 350. Spray casserole dish and place mushrooms in bottom. Place chicken on top. Mix sausage, cream cheese, 1/2 cheddar and spoon (and smooth) over chicken. Cover and bake 30 min. Remove cover, sprinkle with remaining cheese and bake 15 min until chicken completely cooked. Serves 3 @ 5 carb
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