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Cinnamon Nut BreadCinnamon Nut BreadIngredients 1/2 cup wheat gluten (24) 1 T flax meal 1 T wheat bran 4 T ground walnuts 2 T splenda 1 t cinnamon 1 t baking soda 2 eggs 1/4 cup heavy cream 1 t vanilla 1 T oil 2 T water Beat wet ingredients together. Blend dry ingredients. Mix together gently. Should be the textur of oatmeal. Spray or butter a small loaf pan (4x6). Spread mixture into pan. Bake 30-40 min. Total 35.2. Total: 23 carb (14 NET carbs). Serves 8 thick slices @ 2 carbs This only rises about 1 1/2" but has a GREAT texture and taste.
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