Rolled Mozzarella Chicken

Preheat oven to 350F. Mix rinds and Parmesan. Pound chicken breasts flat. Sprinkle with salt, pepper, garlic & onion powder. Place 1/2 slice ham and some mozzarella on each breast. Roll up and dip in rind-Parmesan mixture. Place in baking dish seam down, and bake 20-25 minutes. (Serves 2 @ 1 carb).

My husband loved this, but he likes his chicken a little drier than I do. Next time, I would pour some chicken gravy over.